Curved Narrow Blade Fibrox Boning Knife 12cm

Roll over image to zoom in Click on image to zoom

Curved Narrow Blade Fibrox Boning Knife 12cm

VictorinoxSKU: 144480

Made from high carbon stainless steel
Fibrox handle, suitable for use of HACCP (handle is sterilizable up to 150DegC)
12cm blade
Narrow Curved blade,

Option: Yellow

Variant

Price:

R$ 177,99

Stock:

In stock

Quantity:

Can I get this before Christmas?
❌ No

Note: Products unavailable for pre-Xmas delivery will still be shipped as quickly as possible, with a likely delivery date some time after Xmas.

Share this product

Victorinox Boning Knife Curved Narrow Blade Fibrox 12cm - Ideal for boning roasts, whole hams, lamb legs, veal legs and filleting fish, the Narrow Curved Blade Boning Knife is ergonomically designed with an anti-slip handle and stainless steel blade, providing the perfect combination of cutting edge retention and corrosion protection or optimum function and durability.

Product Specifications